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on Orders Over $99The Kershaw 6.5-inch Santoku is an excellent alternative to a traditional chefs knife. Its Japanese blade shape, shorter length, and design make it highly maneuverable, making it a favorite among many chefs for all-purpose tasks. This razor-sharp knife features hollow-ground indentations, known as a granton edge, to help food release more easily. Prepping meals becomes almost effortless with the Kershaw Santoku, combining precision and ease in one versatile tool.