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Spyderco Kitchen Knives
Spyderco kitchen knives bring the same precision edge geometry that made them famous in the pocket knife world into professional and home kitchens. The lineup spans from affordable everyday cutlery to premium Japanese-style blades designed in collaboration with Master Bladesmith Murray Carter.
Murray Carter Japanese Kitchen Knives
The Itamae, Wakiita, and Minarai series represent Spyderco's top-tier kitchen offerings. Each line features traditional Japanese blade profiles including Gyuto, Nakiri, Bunka Bocho, Funayuki, and Petty knives. These are ground thin for precise cuts with outstanding edge retention.
Everyday Kitchen Cutlery
Spyderco's standard kitchen line includes a Santoku, Utility Knife, Paring Knife, and Bread Knife built for daily use. MBS-26 stainless steel and polypropylene handles keep these workhorses affordable without sacrificing Spyderco's trademark sharpness.
Z-Cut and Counter Series
The Z-Cut knives offer a lightweight, USA-made option for quick kitchen tasks. Counter Critter and Counter Puppy models work as compact food prep tools. SharpKeeper blade guards protect your edges in storage or transport.